Halal Information
Comprehensive information about Halal certification, requirements, and Islamic dietary laws.
Understanding Halal
Halal is an Arabic term meaning "permissible" or "lawful" in Islam. It refers to anything that is allowed under Islamic law (Shariah). In the context of food and products, Halal certification ensures that items comply with Islamic dietary laws and are suitable for consumption by Muslims.
JAKIM, as the sole authority for Halal certification in Malaysia, ensures that all certified products meet the highest standards of Halal integrity, providing confidence to Muslim consumers worldwide.
Fundamental Halal Principles
Source Compliance
All ingredients and materials must come from Halal sources
Processing Methods
Manufacturing processes must not contaminate Halal products
Cleanliness & Hygiene
Strict hygiene and cleanliness standards must be maintained
Slaughter Requirements
Animals must be slaughtered according to Islamic law
Segregation
Halal products must be kept separate from non-Halal items
Traceability
Complete traceability of ingredients and supply chain
Halal Certification Categories
Food Products
Meat, poultry, seafood, dairy, beverages, and processed foods
Cosmetics & Personal Care
Skincare, makeup, perfumes, and personal hygiene products
Pharmaceuticals
Medicines, supplements, and healthcare products
Food Services
Restaurants, catering, and food service establishments
Prohibited (Haram) Items
Pork and pork derivatives
Explicitly forbidden in Islam
Alcohol and alcoholic beverages
Intoxicating substances are prohibited
Non-Halal animal derivatives
From animals not slaughtered according to Islamic law
Blood and blood products
Consumption of blood is forbidden
Malaysian Halal Logo
The Malaysian Halal logo is a symbol of trust and quality, recognized globally. Products bearing this logo have undergone rigorous certification processes and comply with Malaysian Halal standards.
Malaysian Halal Logo
Consumer Guidelines
What to Look For
- ā¢ Valid Halal certificate displayed
- ā¢ Malaysian Halal logo on products
- ā¢ Certificate expiry date
- ā¢ Proper storage and handling
How to Verify
- ā¢ Check certificate authenticity online
- ā¢ Verify company registration
- ā¢ Report suspicious products
- ā¢ Contact JAKIM for verification
Frequently Asked Questions
How long is a Halal certificate valid?
Halal certificates are typically valid for 2 years from the date of issuance and must be renewed before expiry.
Can non-Muslim companies apply for Halal certification?
Yes, non-Muslim companies can apply for Halal certification, but they must appoint a Muslim Halal executive and comply with all Halal requirements.
What happens if a certified product is found to be non-compliant?
JAKIM will investigate the issue and may suspend or revoke the certificate depending on the severity of non-compliance.
Need More Information?
For more detailed information about Halal certification or to clarify any doubts, please contact our information center.